Okurama is proud to present our original Hong Kong roast duck, Sushi, Japanese Teppanyaki, and many other Asian dishes, keeping in mind a rich yet healthy, fruity and spicy diet, with no borders!
OKURAMA can now boast that our talented professional chefs covering over 30 years of experience and coming direct from the Far East, will be manning our new operational kitchens that have been specially equipped with Roast Duck Ovens designed to slow cook our Hong Kong duck to crispy, tender and Juicy perfection.
OKURAMA also offers to cater for private parties, functions, events and business meetings either in our restaurants or at a venue of your choice.
Address:
Mishra Lourdes, San Gwann
Telephone:
+356 278 633 88
Monday – Saturday:
6:00 pm – 11:00 pm
Sunday:
12:00 pm – 2:30 pm
6:00 pm – 11:00 pm